Bistro 12 Service List

Menu

• Appetizers

  • Caldo Verde

    Collard green and chourico.

    $10.00

  • Ameijoas a Bulhao Pato

    Steamed clams in olive oil, garlic, wine.

    $15.00

• Salads

  • Beets Salad

    Made with endive, orange zest, in a balsamic dressing.

    $12.00

  • House Salad

    Romain, cucumber, carrots, tomato and red onions.

    $12.00

• Pastas

  • Ravioli

    Pomodoro.

    $20.00

  • Tagliatelle

    Alla Bolognese.

    $22.00

• Meats

  • Chicken

    Come with leeks, wine and touch of cream.

    $24.00

  • Chicken Paillard

    Grilled with arugula, cherry tomatoes and red onion.

    $28.00

• Specials

  • Lobster Bisque

    $12.00

  • Butternut Squash Soup

    $11.00